Why Onion and Garlic Are Avoided During Puja and Vrat
Discover the deep-rooted spiritual, Ayurvedic, and yogic reasons why onion (pyaaz) and garlic (lahsun) are strictly prohibited during Hindu religious rituals and fasting.
Bhakti Voice
Writer & Research Team

In the rich tapestry of Sanatana Dharma, food is viewed not merely as fuel for the physical body, but as a direct nourishment for the mind, consciousness, and soul. When undertaking a sacred fast (vrat) or performing a solemn ritual (puja), one of the most fundamental dietary rules is the complete exclusion of onion (pyaaz) and garlic (lahsun). Often categorized as *Tamasic* substances, these common root vegetables are avoided to preserve ritual purity, enhance mental clarity, and maintain a high spiritual vibration during sacred observances.
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